23 November 2017

Merry + Bright

The 2017 Christmas Season




WINTER OPEN HOUSE
Saturday, December 2nd  11-4
Sunday, December 3rd,  12-4

Moving forward and revisiting my roots.  Slowing down and staying focused.  Exploring and creating.  Sharing and Learning.  By the time we reach December 31, this past year will have been all of those things wrapped into one.

My path is clear, my goals more focused.  My plans in place and in the works.  More than ever it seems, I know where I'm headed and pretty sure how I'm going to get there.  At least as sure as one can be when you're a Flower Farmer-Florist, growing and making in a zone three environment where mother nature does her own thing anyway. 

But as that most glorious of season's approaches, it's been with a mindset that asked me to slow it down just a little.  Autumn comes and goes so quickly and this year, more than ever, found me missing the subtle changes of the season as we began to move at that usual frantic pace to prepare to welcome you all for the holiday season once again but you'll find us ready and waiting for you all ~ I'm looking forward to seeing you soon!

Cheers + blessings of the season.

Kate


23 October 2017

Holiday Hosting Urban Farmchick Style

The Christmas season at Moss Cottage holds a special place in many peoples hearts including my own.  We've always worked so hard to bring you an experience worth waiting for and when we hear those first relaxed sighs as you walk through the door and the words "now, the Christmas season has begun" or "it just doesn't feel like Christmas until my visit to Moss Cottage", we know that our hard work has been worth every paper cut, wire poke, the pitch stained hands, late nights and early mornings, sleep deprived brain drained, moments of joy, uncertainty and anticipation. 

And while I love seeing you come through those doors to forage and gather the little bits of goodness that you so graciously cart off and into your homes, your private spaces, creating seasonal memories for you and your families, there's always so much more I've wanted to be doing for you and this is the year.  Yay! 

I've been searching for a long, long time but I'm picky ~ about the surroundings, the feeling of a place, wanting both that rustic and industrial combination and this past February, that "place" finally came to be.  The lounge at The Chanterelle, while still very much in the construction phase when I first visited, the exposed brick walls and those stunning hight ceilings had me hooked and I booked it ~ for one glorious evening in November just a little over 3 weeks from now.  A special event evening where I'll be sharing the Urban Farmchick/Moss Cottage style Christmas How-To.  A relaxed, intimate evening on nibbles and drinks, gather your friends, join me and I'll take it from there.  Whether it's in your eat-in-kitchen or formal dining room, make this the year you actually plan and host a simple but inspired gathering of family or friends.  Tickets to this event are limited!  You can book your ticket here.

The remaining details of our Christmas Season will be coming at you via Newsletter (to newsletter subscribers) on November 1st before being shared on November 10th.

It's going to be a fun season . . .

Cheers, 

Kate

20 October 2017

A note on the things to come

Details of the 2017 Winter season at Moss Cottage are brewing!  It's a year of fantastic new things, some additions, some deletions ~ all in Urban Farmchick/Moss Cottage Style. 

The First of the Seasonal Newsletter has just hit the "deliver" box and the goodness contained there will be posted and shared here, on our Facebook Page and Instagram feed on Monday, October 23.  The rest of the fun details will head out by Newsletter on November 1st and to the public on November 10th. 

It's going to be a fun season . . . but in the meantime, I continue to enjoy these stunning autumn days and spend time next to the water and in the woods as often as time permits.  

  

28 April 2017

The calm before the storm

"Spring had come once more . . . lingering along through April and May in a succession of sweet, fresh, chilly days, with pink sunsets and miracles of resurrection and growth."

~ Lucy Maud Montgomery (Anne of Green Gables)


It always takes me some time to get up and at it again after the dizzying swirl of that most glorious of seasons.  

I pretty much crash for the month of January while the seed catalogues begin to arrive, piling up waiting for the day I get my flower farmer pants on and the planning of the growing season really begins.  I'm always thinking about flowers and the planning of the next season really does begin during the current growing season based upon successes, failures, challenges, likes, dislikes, special requests.   

Generally impatient in nature, while simultaneously (through shear flower farming exhaustion), silently wishing and waiting for the first frost to end the cut flower growing season, I'm anxiously looking ahead, impatient to try new varieties, new colours, new visions. 

Self-taught but inspired by much, a love of and interest in flowers developed into a passion which found me scanning the ditches, the woods, and my friends’ backyards for grasses, wildflowers, twigs and other gifts of nature. I couldn’t help it, or so it seemed, for I imagined all of these things taking some shape or place in my plucked from the wild floral designs.  It became clear over time that the natural look I was after could not be readily achieved from the flowers traditionally available from wholesale florist supplier and so I began to grown my own. 

I've been growing cut flowers for some time and I'm proud to be one of the areas only growers whose sole crop is flowers.  But, there is a flower movement afoot that has fuelled and recharged my love of and desire for flowers, sustainably grown from seed to harvest, and to making those flowers available on a local level.  

In March 2017, the New York Times published an article on this very revolution.

"A preference for wilder arrangements and fresh-from-the-garden or woodland-floor flowers is not new, of course." writes Deborah Needleman.  
It's so worth a read.


Harvesting from nature has always been my calling and it still brings me calm, joy and purpose all at the same time and I want nothing more than to share the opportunity for other like-minded flowering souls to experience that as well.  

While I'm not yet ready to workshop share my flower farming experience with others, I can share my love and style of floral design through a lovely MOTHER'S DAY Flowering Workshop and a unique Gifting opportunity that celebrates others who love flowers and flowering as much as I do.  More of these workshops will be available later in the growing season where you will be let loose to forage and harvest from the more than 50 varieties of flowers grown here at Moss Cottage ~ I can already see the beauty you'll create. 

To read all about the Mother's Day Workshop go here.

To read all about the Mother's Day Flower Gift Giving go here and here. 

OR click on the SHOP button to the left of the page.

I'm super excited and I hope you will be as well, let me know what you think.  The gardens are currently awash in wintery white, I've sought out Ontario growers whose flowers will be the source of our flowering fun.

Cheers,

Kate






08 November 2016

INTO THE WINTER WOODS





Moss Cottage  
700 Hazelwood Drive


Although it often takes a dusting of snow to spark the imagination and truly turn our thoughts towards the sweet familiarity of the holidays, we've been busy at work preparing for you with wood, wire, fabric and clay, twigs and greens, with a vision that explores and shares my love of handmade, the natural world around me and an ever increasing addiction to the rustic yet urban naturalness of nordic design.  And, I'm so excited to tell you that WREATHS will once again make their way to the shop.  Locally made for Moss Cottage from local white pine, balsam and cedar, they will take their rightful place among the greens and baskets, candles, ornies, home decor and carefully curated handmade goodness you have come to know and expect in unexpected ways.  


The Christmas School ~ because you've been asking, is a thoughtful collection of creative workshops for the festive season.  Workshop listings will be posted to the blog on November 14th.

So, take time to pause, to reflect, to plan, to lose yourself in thought about family, friends, priorities and join us as we share our most memorable magic, we are so looking forward to having you here.  

Cheers and blessings of the season to you and to each of your families, we appreciate you all. 



01 November 2016

The Winter Season

While the seasons slowly change from Autumn to Winter, we are ever so busy in preparation for that most glorious of seasons here at Moss Cottage.

For us, the joy really is in the details . . . coming really soon.  I hope you will stay in touch.


08 September 2016

FLOWERING AND SHARING

To say it's been a roller coaster of a seasonal ride would be an understatement.  With cold temperatures right through mid-June, flooding rains in July and the season of implement breakdowns, it looked like the flowering season may never actually get going at all.

Thankfully with the kind support of a fellow market vendor (Doug Stanton from the Chocolate Cow) and his very handy single furrow plow, the work started earlier in the spring was finished and the flower field was planted. Finally finishing into the first week of July was frustrating, disheartening and a relief all at the same time.

This season saw my first ever actual and complete breakdown over the weather - ever.  Sheesh ~  Hard but joyful work indeed.  But mother nature (I'm sure having sensed my total emotionally challenged state) came through and the warm and lovely summer that followed brought on one of the loveliest flowering seasons ever.  Wedding bookings were saved from having to hit the Plan "B" button and market flowers, while later than ever, finally made their way to The Urban Farmchick market table early September. 

Now, with the forecast decent and a little help from frost protection hoop tunnels, here's hoping that we see the end of September and beyond for this flowering season. 

And now, for the first time, with the gardens literally bursting with the flowers, grasses, vines and herbs so carefully seeded, tended and ready for harvest, you can order Fresh Cut Urban Farmchick flower bouquets online (and for delivery - with exceptions).

To all you Urban Farmchick peeps who continue to support my love of flowering and getting dirty, THANK YOU, I really really really appreciate you all!!





Our regular, oh so pretty, Urban Faramchick style market bouquets will continue to be available at market every Saturday, 8 a.m. - 1 p.m. but you can also order those online - for pick up only.  

Here's to growing flowers, the good, the bad and everything in-between.